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Binding: Paperback
Dewey Decimal Number: 641
EAN: 9780060820947
ISBN: 0060820942
Label: William Morrow Cookbooks
Manufacturer: William Morrow Cookbooks
Number Of Items: 1
Number Of Pages: 256
Publication Date: January 01, 2006
Publisher: William Morrow Cookbooks
Release Date: January 03, 2006
Sales Rank: 15289
Studio: William Morrow Cookbooks
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Editorial Review:
Product Description:
In My French Kitchen bestselling author Joanne Harris, along with acclaimed food writer Fran Warde, shares her treasured collection of family recipes that has been passed down from generation to generation. All the classics are here: Quiche Lorraine, Moules Marinière, Coq au Vin, and Crème Brûlée, plus an entire chapter devoted to French chocolate, including cakes, meringues, and spiced hot chocolate.
Average Rating: 
Rating:  -
I've only made a few dishes in the short while I've had this book, but there looks to be so many tasty and delicious recipes here: warm goat cheese salad, wild mushroom salad, onion soup, green beans with pine nuts and feta, gascony tomato soup, wonderful fish, poultry and beef entrees, and decidely delicious deserts! But lets face it folks, I'm a man who loves to spend time in the kitchen and I have enough cookbooks to keep me busy for a while, so why this book? Well, what really sold this book ... Read More
Rating: -
This cookbook is lovely. Being that I just received the book, I haven't had time to make any of the recipes yet, but I did read them all and the majority of them have enticed me to try them. The photos are delightful and give an 'off-the-beaten-path' view of the French culture. Additionally, Chocolat is one of my favorite movies and I've noticed that the author has included several references. This would make a really nice gift for the cooks in your life, particularly the ones who have an affinity ... Read More
Rating: -
My French Kitchen / 0-06-082094-2
I absolutely love Joanne Harris' writing and I absolutely love cookbooks, so it seemed like a perfect confluence of interests when I received this gorgeous book for Christmas. I couldn't wait to sit down and thumb through the recipes.
I was a little disappointed that there isn't more 'writing' in this book - it is, for the most part, just a cookbook. There are a few heartwarming recollections scattered at the beginning of each section, but this ... Read More
Rating:  -
I cannot say enough wonderful things about this cookbook. People have mentioned the beautiful photos and yes, they are certainly there. The writing helps to weave a spell about the recipes. You are not just making a soup, but the soup her aunt used to make when...
The recipes will knock your socks off. The roasted tomato tart is worth the price of the book. My book club was blown away by the bluberry tart. A gluten intolerant guest was thrilled with Gateau Lawrence. (Flourless chocolate. ... Read More
Rating: -
This is an excellent cookbook. Even if you haven't read Joanne Harris' great books, this cookbook is filled with great simple-yet-elegant recipes and wonderful photos along the way.
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